UPPEREAT® RESTAURANTS
The direct channel to corporate clients that drives occupancy and strengthens your brand
More visibility, more corporate clients, more weekday occupancy
Companies no longer make reservations by telephone. They make reservations with UpperEat.
Empty tables from Monday to Friday: the hidden cost of your restaurant
Why choose UpperEat?
1. Low occupancy during the week
It is difficult to attract customers from Monday to Friday, especially at midday. Empty tables represent lost revenue.
2. Lack of specialised B2B marketing
Most gastronomic marketing is aimed at the general public (social media, B2C booking apps). Making a splash in the business niche requires time, contacts and specific knowledge that many restaurants do not have in-house.
3. Difficulty attracting corporate clients
Companies and executives are a highly valuable clientele, but it is often difficult to get them to book if the restaurant does not have a sales team to attract them or visibility in that segment.
4. Managing corporate clients is not easy
Companies seek quality experiences and impeccable service with every booking. Without specialised management, it is difficult to meet their expectations and build loyalty. UpperEat centralises communication, manages every detail and takes care of business customers as they deserve, ensuring a perfect and professional experience from the very first booking.
Comprehensive commercial team with a strategic and personalised approach
We don't just advertise your restaurant; we
promote it as if it were our own.
Active recruitment
of companies
Comprehensive management of each booking
High-impact B2B marketing
Elige tu nivel de crecimiento
Dos niveles y una distinción premium
para escalar cuando estés listo.
PLAN
BENEFICIO ESTRELLA
ESTRACTO
ERW
Excelencia global & trato VIP
Los restaurantes ERW aparecencon mayor prioridad y recibenconsultoría extra de marketing B2B
GOLD
Venta proactiva y visibilidadprioritaria
Te vendemos activamente, tepresentamos a empresas, te damosvisibilidad
SILVER
Entrada al mundo corporativosin gran inversión
Perfecto para restaurantes quequieren empezar a captar empresas
Results that impact your turnover
Turn empty tables into recurring, premium revenue
+45
+45% additional occupancy
during the week
+50%
+50% average spend per
corporate customer
+45
+45% additional occupancy
during the week
+50%
+50% average spend per
corporate customer
Stories that back it up
“Since we started working with UpperEat a few months ago, we have seen a significant increase in corporate bookings. UpperEat's personalised service is highly effective and efficient with our sales team, significantly reducing no-shows.”
Jorge Rivera - Restaurant Owner Gran Via 18
“UpperEat demonstrates solid, results-oriented management, standing out for its adaptability and focus on customer satisfaction. The team shows a high level of commitment and professionalism, which is reflected in the quality of service and personalised attention they offer..."
Sonia Zunzunegui - Chief Executive Officer Eversheds Sutherland
“UpperEat is the technological tool that connects us directly with corporate clients, allowing us to gather a wealth of information about them: preferences, allergies, diets, budgets... As a result, we are growing and controlling our midweek bookings, thereby providing the best quality service and product.”
Materia Prima
“Yes, everything was great. We ate and drank well, and the waiters were extremely attentive. And apologies to Paloma for arriving a little late, but she had everything organised and served, so it was perfect. Thank you very much for your help. See you next time.”
Roland Berger
‘It was really great! They seated us at the presidential table, which looked like a wedding celebration, ha ha ha! 😅 The food was especially good, the service was great, and we all left very happy! It's a great place to eat! So thank you very much for everything!’
Regis - Tr
Everything went really well. Lucía told me that you were also there during lunch and that you were very attentive to the group. Thank you very much for your help and attention to this group. And the food was all very good. Thank you very much once again.
Grupo Carbón
Good afternoon. Just to let you know that the customer was delighted with the service. Thank you very much for your efforts!
TATEL
‘Hello. Everything went very well, the food was delicious, so much so that we spoke to the chef to thank her. The perfect space for the number of people we were. Congratulations!’
La Reinosa
‘Very good!!!! Both the pace of service and the menu. They handled food intolerances very well. As they left the restaurant, they had nothing but praise.’
Sa BrisaDarse de alta es fácil y rápido
Convierte mesas vacías en ingresos
recurrentes y premium
1.
Completa el formulariode alta
2.
Revisión de tu perfil por elequipo UpperEat
3.
Activación en la plataforma ycatálogos corporativos
4.
Entrenamiento exprés paraservicio B2B
5.
Recepción de las primerasreservas
6.
Feedback y optimizacióncontinua
Ready for global excellence?
Executive Restaurants of the World® is the first international seal of approval for elite corporate restaurants.
Highest priority in
proposals to companies
Additional menu consulting and B2B marketing
UpperEat has been a great partner, and we would like to express our sincere gratitude for their excellent collaboration and support during the negotiation and booking process for our client event. From the outset, their attention to detail and willingness to find...
IPG MEDIABRANDS